SHAHI SYLHETI TEJPATA

SHAHI SYLHETI TEJPATA: A Taste of Bangladesh in Every Leaf 🇵🇹

Discover the aromatic secret of Sylhet with our premium Shahi Sylheti Tejpata – the finest bay leaves you’ll ever taste! Elevate your dishes with its unique fragrance and subtle, sweet notes.

Why You’ll Love It: 🌟

• Authentic Flavor: Experience the true taste of Bangladesh, carefully cultivated in the Sylhet region.
• Rich Aroma: Infuse your culinary creations with a captivating scent that tantalizes the senses.
• Versatile Ingredient: Perfect for a wide range of dishes, from hearty stews to fragrant biryanis.
• Locally Relevant in Portugal: Embrace Bangladeshi culinary traditions and add authentic flair to your Portuguese-inspired cooking.

Taste and Aroma 😋

Our Tejpata boasts a complex flavor profile. Unlike typical bay leaves, it offers a subtle sweetness alongside its classic herbal notes. The aroma is intensely fragrant, filling your kitchen with the comforting scent of home-cooked goodness.

Quality and Ingredients 💪

We source only the highest quality Tejpata leaves, carefully selected for their aroma, size, and vibrant green color. They are dried naturally to preserve their potent flavor and fragrance. 100% natural and free from additives.

Serving Suggestions 🍽️

• Add whole leaves to curries, stews, and soups for a deeper flavor.
• Use crushed leaves to season rice dishes and biryanis.
• Infuse oils or vinegars for a unique culinary touch.
• Remove leaves before serving.